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Lunch

*Ask your server about Meals that can be made gluten-free And/or Vegetarian

Eating Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of Foodborne Illness

There will be a 20% Gratuity added to groups of 6 or more.
There will be a $3 charge for Split Plates

Appetizers

Fried Green Tomatoes

$9.00

Creamy Dijon Sauce.

Pork Pot Stickers

$13.00

Dumplings stuffed with Pork, Pan Seared and Steamed. Served with Ponzu, Sesame Seeds, and Scallions

Bavarian Style Pretzel Board

$14.00

Old World Bavarian Soft Pretzel with Italian Hard Salami, Smoked Ham, Smoked Gouda, Swiss, Pimento Cheese, Mixed Olives, Fried Black Eyed Peas, Pickled Okra, and a Beer Mustard Sauce.

Southern Fondue

$10.00

House Made Warm Pimento Cheese served with Hushpuppies, Pickled Okra, Bacon Braised Collard Greens and Crispy Fried Black-Eyed Peas.

Wok Fried Brussel Sprouts

$9.00

With Chilies, tossed in a Sweet Ginger Chili Glaze and finished with an Orange Zest.

Platters

Add A side Garden Salad To Your Platter For $3

*Cedar Plank Salmon

$13.00

Brown Sugar Mustard Marinated Salmon grilled on a Cedar Plank served with Jasmine Rice and a Lima Bean Corn Succotash.

Rabbit Gumbo

$13.00

A Louisiana Tradition with a Southern Twist! Served with Fragrant Jasmine Rice.

Chicken Curry

$13.00

Authentic South Indian Curry, served with Jasmine Rice, Sautéed Vegetables, Raita and a Papadum.

Sandwiches

Served With Your Choice Of:
Our Famous Sweet Potato Chips | French Fries | Sautéed Vegetables | Pasta Salad | Mac & Cheese
Substitute Zucchini Strips $2
Substitute A Small Garden Salad $3

Day-After Thanksgiving Panini

$12.00

Hot Roasted Turkey served on a Hoagie with a Sage Aioli, a Home Made Cranberry Spread, Bacon and Swiss Cheese.

Reuben

$12.00

Hot Pastrami on Grilled Marbled Rye with Sauerkraut, Swiss Cheese, and Thousand Island Dressing.

Eggplant Club

$10.00

Portobello Mushrooms, Pesto, Roasted Red Peppers, Feta Cheese, and Mixed Greens. Sandwiched between Breaded Eggplant Cutlets.

Hot Ham and Fig

$11.00

Grilled Ham and Melted Swiss with a House Made Fig Preserve, Spicy Mustard, Baby Arugula, and Red Onion Marmalade, served on Grilled Ciabatta Bread.

Boursin Chicken Sandwich

$10.00

Marinated Grilled Chicken Breast topped with Bacon and Boursin Cheese, with Lettuce, Tomato, and Onion served on a Kaiser Roll.

*Certified Angus Beef Burgers

- A Half Pound with Cheddar Cheese, Lettuce, Tomato, and Onion. $11
- Mushroom Swiss Burger. $12
- Bleu Cheeseburger. $12
- Carolina Burger: Topped with Swiss Cheese, Coleslaw, and Bacon. $12 
- Steakhouse Burger: Topped with Horseradish Barbeque, Pepper Jack Cheese, and Black and Tan Onion Rings. $13
- Pimento Cheeseburger. $13

Black Bean Burger

$10.00

Homemade and Delicious! Served on Wheat-Berry Bread topped with Crunchy Sprouts and Avocado.

Egg Battered Grouper Sandwich

$13.00

Egg Battered Grouper with Bacon, Slaw, and a Red Pepper Aioli. Served on a Pretzel Bun.

Fried Green Tomato BLT

$10.00

Fried Green Tomatoes topped with Bacon and Goat Cheese on Wheat Berry Bread, and served with Roasted Red Pepper Aioli and Mixed Greens.

*London Broil

$10.00

A Root favorite! Thinly sliced London Broil with Mushrooms and Grilled Onions topped with Mozzarella. Served on a Hoagie Bun with a side of Au Jus.

Cuban

$10.00

Cuban Style Pork and Ham with Pickles, Swiss Cheese, and Spicy Brown Mustard on Ciabatta Bread.

Tacos

- Fish Tacos: Fried Swai, marinated Cabbage, Jasmine Rice, Black Beans, Cheddar Cheese, topped with Salsa and Sour Cream & served in a Blue Corn Tortilla. $11

- Mexican Street Shrimp Tacos: Chipotle Lime Shrimp Sautéed with Bacon & Onion with marinated Cabbage and Roasted Corn Salsa served in a Blue Corn Tortilla. $11

Salads

Add Protein To Your Salad:
Grilled Chicken $3 | Sautéed Portobello $3 | Grilled Shrimp $4 | Grilled Salmon $5

House-Made Dressing Choices:
Ranch | Chipotle Ranch | Honey Mustard | Bleu Cheese | Sundried Tomato Basil Vinaigrette | Mandarin Orange Vinaigrette

Square Root Salad

$10.00

Our signature Salad. Mixed Greens topped with Pecans, Cranberries, Carrots, Onions, Tomatoes, and delicious Chevre Cheese.

Southwest Cobb

$13.00

Blackened Chicken over Mixed Greens, with Roasted Corn Salsa, Black Beans, Scallions, Pepper Jack, Avocado, Grape Tomatoes and Topped with Crispy Tobacco Onions.

Chinese Shrimp or Chicken Salad

$13.00

Mixed Greens with Mandarin Oranges, Bell Peppers, Cabbage, Carrots, Red Onion, Scallions and your choice of Sesame Grilled Shrimp Skewer or Chicken and topped with Crispy Bean Thread Noodles.

Fig and Grilled Chicken Salad

$13.00

Mixed Greens topped with Grilled Chicken, Figs, Grape Tomatoes, Bleu Cheese Crumbles, Spiced Pecans, Bacon, Red Onion and Pumpkin Seeds, served in a Crispy Garlic Herb Tortilla Bowl with a side of Pumpkin Vinaigrette.

*Tuna Tataki Salad

$14.00

Blackened Ahi Tuna served with Tomato and Avocado, with Mixed Greens tossed with Carrots, Cabbage, and Scallions. Topped with Bean Thread Noodles, Drizzled with Mustard Soy Vinaigrette.

Shaved Brussel Sprout Salad

$13.00

Mixed Greens topped with Shaved Brussel Sprouts, Wok Fried Kale, Cabbage, Julienne Carrots and Red Onions, Dried Cranberries and Spiced Pecans. Tossed in a Creamy Poppy Seed Vinaigrette.

Chicken Caesar Salad

$11.00

Grilled Chicken Breast atop Chopped Romaine Lettuce tossed with Garlic Croutons, Shaved Aged Parmesan, and Authentic Caesar Dressing. Drizzled with a Balsamic Reduction.

Dinner

Ask your server about which meals can be made Gluten Free and/or Vegetarian

* Eating Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of Foodborne Illness

A 20% Gratuity may be added to groups of 6 or more.
$3 charge for Split Plates

Appetizers

Pecan Encrusted Brie

$14.00

Delicious Fried Brie served with Granny Smith Apples and Crackers with a Frangelico Praline Sauce.

Fried Green Tomatoes

$9.00

Southern Style. Breaded in house. Drizzled with a Creamy Dijon Sauce.

Wok Fried Brussel Sprouts

$9.00

With Chilies, tossed in a Sweet Ginger Chili Glaze and finished with Orange Zest.

Grilled Chicken Lettuce Wraps

$12.00

Grilled Chicken Breast in an Asian Peanut Sauce, served alongside Crunchy Sprouts, Carrots, Cabbage, Bean Thread Noodles, and Crunchy Leaf Lettuce. Served with a Tamarind Pecan Sauce and Ginger Soy Sauce.

*Poke Ahi Tuna Nachos

$15.00

Marinated diced Sushi Grade Ahi Tuna, Avocado, and Seaweed Salad. Drizzled with Siracha and Wasabi Aioli. Topped with Caviar and Fried Jalapeno.  Served atop Crispy Wontons.

Southern Fondue

$10.00

House Made Warm Pimento Cheese served with Hushpuppies, Pickled Okra, Bacon Braised Collard Greens and Crispy Fried Black Eyed Peas.

Fire Cracker Shrimp

$13.00

Jumbo Fried Shrimp tossed in a Sweet and Spicy Firecracker Sauce. Served with Sautéed Garlic Broccoli and finished with Scallions and Sesame Seeds.

Bavarian Style Pretzel Board

$14.00

Old World Bavarian Soft Pretzel with Italian Hard Salami, Smoked Ham, Smoked Gouda, Swiss, Pimento Cheese, Mixed Olives, Fried Black Eyed Peas, Pickled Okra, and a Beer Mustard sauce.

Cajun Shrimp and Grit Cake

$12.00

Cajun Shrimp and Smoked Gouda Grit Cake with Chorizo Sausage. Smothered in a Cajun Cream Sauce.

Calamari

$10.00

Marinated in Buttermilk and Fried, choose Traditional Fra Diavolo Sauce or Tangy Asian Sauce. Can’t decide….? Try both Sauces!

Pork Pot Stickers

$13.00

Delicious Dumplings stuffed with Pork, Pan Seared and Steamed. Served with a Citrus Ponzu Sauce, Sesame Seeds, and Scallions.

Salads and Sandwiches

Sandwiches Are Served With Your Choice Of: 
Our Famous Sweet Potato Chips | French Fries | Sauteed Vegetables | Pasta Salad
Substitute Zucchini Strips $2

Square Root Salad

$10.00

Our signature Salad. Mixed Greens topped with Pecans, Cranberries, Carrots, Onions, Tomatoes, and Chevre Cheese.

Fig and Grilled Chicken Salad

$13.00

Mixed Greens topped with Grilled Chicken, Figs, Grape Tomatoes, Bleu Cheese Crumbles, Spiced Pecans, Bacon, Red Onion, and Pumpkin Seeds, served in a Crispy Garlic Herb Tortilla Bowl with a Side of Pumpkin Vinaigrette.

Shaved Brussel Sprout Salad

$13.00

Mixed Greens topped with Shaved Brussel Sprouts, Wok Fried Baby Kale, Cabbage, Julienne Carrots, Julienne Red Onion, Dried Cranberries and Spiced Pecans. Tossed in a Creamy Poppy seed Vinaigrette.

Southwest Cobb

$13.00

Blackened Chicken over Mixed Greens, with Roasted Corn Salsa, Black Beans, Scallions, Pepper Jack, Avocado, Grape Tomatoes, and topped with Crispy Tobacco Onions.

Boursin Chicken Sandwich

$10.00

Marinated Grilled Chicken Breast topped with Bacon, Boursin Cheese, and Lettuce, Tomato, and Onion served on a Kaiser Roll.

*Tuna Tataki Salad

$14.00

Blackened Ahi Tuna served with Tomato and Avocado, with Mixed Greens tossed with Carrots, Cabbage, and Scallions. Topped with Bean Thread Noodles, Drizzled with Mustard Soy Vinaigrette.

Chicken Caesar Salad

$11.00

Grilled Chicken Breast atop Chopped Romaine Lettuce tossed with Garlic Croutons, Shaved Aged Parmesan, and an Authentic Caesar Dressing. Drizzled with a Balsamic Reduction.

Chinese Shrimp or Chicken Salad

$13.00

Mixed Greens with Mandarin Oranges, Bell Peppers, Cabbage, Carrots, Scallions, Red Onion and your choice of Sesame Grilled Shrimp Skewer or Chicken and topped with Crispy Bean Thread Noodles.

*London Broil

$10.00

A Root favorite! Thinly sliced London Broil with Mushrooms and Grilled Onions, topped with Mozzarella. Served on a Hoagie Bun with a side of Au Jus.

*Certified Angus Beef Burgers

- A Half Pound with Cheddar Cheese, Lettuce, Tomato, and Onion. $11
- Mushroom Swiss Burger. $12
- Bleu Cheeseburger. $12
- Carolina Burger: Topped with Swiss Cheese, Coleslaw, and Bacon. $12
- Steakhouse Burger: Topped with Horseradish Barbeque, Pepper Jack Cheese, and Black and Tan Onion Rings. $13
- Pimento Cheeseburger. $13

Entrees

*Scallops Saltimbocca

$27.00

Pan Seared Scallops atop Smoked Tomato Risotto and Roasted Artichokes. Finished with a Lemon, Caper and Sage Butter and topped with Crispy Prosciutto and Sage.

*Cedar Plank Salmon

$19.00

Brown Sugar Mustard Marinated Salmon cooked on a Cedar Plank with a Lima Bean and Corn Succotash.

Crispy Roasted Duck à l'orange

$30.00

Half a Duck with a Grand Marnier Orange Glaze. Served with Lemon, Bacon, and Goat Cheese Brussel Sprouts atop Pecan and Dried Cranberry Yellow Stone Ground Grits.

Slow Braised Pork Shoulder

$22.00

Served with Rosemary Garlic Mashed Potato, Roasted Cauliflower, and a Brandy Peppercorn Sauce.

Rabbit Gumbo

$20.00

A Louisiana Tradition with a Southern Twist! Served with Crawfish, Fragrant Jasmine Rice and Jalapeno Cheddar Cornbread

*Coffee and Rainbow Peppercorn Encrusted Twin Bacon Wrapped Filet

$30.00

Twin Grilled Filet Mignon Medallions. Served with Crab Whipped Potatoes, Steak House Style Creamed Spinach, and Topped with Rosemary Gorgonzola Sauce.

Chicken Marsala

$19.00

Sautéed Tender Chicken Breast in a Rich Marsala Mushroom Sauce and served with Parmesan Truffle Risotto and topped with Spiced Pecans.

Eggplant Parmesan

$16.00

Tender Breaded Eggplant Cutlets topped with Tomato Bruschetta, Imported Parmesan, and Mozzarella over a bed of Marinara Sauce.

*NC Mountain Trout

$21.00

Local Trout with a Crawfish Stuffing, topped with a Lobster Mornay Sauce, and served with Pimento Cheese Grits and Bacon Braised Collard Greens.

Shrimp Scampi

$26.00

Angel Hair Pasta tossed in a Creamy Garlic, White Wine, and Lemon Butter Sauce with aged Parmesan Cheese. Sautéed with Herb Roasted Asparagus and Grape Tomatoes. Served with a Olive Oil Crostini

*Hanger Steak

$21.00

8oz Coriander encrusted Hanger Steak served with Lyonnaise Potatoes, and topped with a Roasted Red Pepper Butter.

Chicken Curry

$18.00

An Authentic Indian Dish! Served with Raita, a Crispy Papadum, and Fragrant Jasmine Rice.

Peach Glazed Pork Flat Iron

$22.00

Grilled 9oz Pork Flat Iron, topped with Moonshine Grilled Peaches. Served with House Made Sweet Potato Gnocchi, Bacon Braised Collard Greens and Garnished with Boiled Peanuts.

Grilled Spanish Octopus

$32.00

Octopus marinated in Citrus, White Wine and Spices. Cooked Tender over an open Fire, served with Garlic Rosemary Whipped Potatoes, Roasted Cauliflower, Orange Supremes, and Peanut Aioli.

*Five Spice Tuna

$20.00

Five Spice Seared Ahi Tuna with a Salad of Wok Fried Kale, Crispy Potato Sticks, Cilantro, Tomatoes, and Creamy Coconut Rice.

Sunday Brunch

Enjoy Your Brunch With A Mimosa! $4 
Or Try One Of Our House-Made Bloody Mary’s! $6

Our House-Made Salad Dressings:
Bleu Cheese | Ranch | Chipotle Ranch | Honey Mustard | Sun-dried Tomato Basil Vinaigrette | Mandarin Orange Vinaigrette

Sandwiches Come With Your Choice Of:
French Fries | Sweet Potato Chips | Home Fries | Smoked Gouda Grits | Fruit | Fried Zucchini Strips $2

Brunch

Smoked Salmon Omelet

$13.00

With Smoked Salmon, Cream Cheese, Caramelized Onions and topped with capers
Served with Fresh Fruit and your choice of Smoked Gouda Grits or Home Fries

Farmer’s Garden Omelet

$11.00

With Spinach, Tomato, Mushrooms, Potatoes and Swiss Cheese
Served with Fresh Fruit and your choice of Smoked Gouda Grits or Home Fries

Meat Lover’s Omelet

$11.00

With Sausage, Ham, Onions, and Mozzarella Cheese
Served with Fresh Fruit and your choice of Smoked Gouda Grits or Home Fries

Breakfast Burrito

$11.00

Scrambled Eggs, Cheddar Cheese, Onions, and Peppers served with your choice of Bacon or Sausage wrapped in a Tortilla. Salsa and Sour Cream served on the side
Served with Fresh Fruit and your choice of Smoked Gouda Grits or Home Fries

Breakfast Platter

$11.00

A classic breakfast plate served with Scrambled Eggs, a Biscuit, and your choice of Bacon or Sausage
Served with Fresh Fruit and your choice of Smoked Gouda Grits or Home Fries

Bag of Beignets

$7.00

Crispy, light Beignets served in a bag with Cherry Jubilee Sauce

Chicken & Waffle

$11.00

Chicken, breaded and fried served on top of a Belgian Waffle with a Jack Daniels Maple Syrup

Square Root Salad

$10.00

Our Signature Salad! A Romaine and Red Leaf Lettuce Medley topped with Cranberries, Pecans, Tomatoes, Carrots, Onions and Chevre Cheese
Add Grilled Chicken for $3

Southwest Cobb

$13.00

Blackened Chicken, served on a bed of Mixed Greens with Roasted Corn, Black Beans, Scallions, Avocado, Grape Tomatoes, Pepper Jack, topped with Crispy Tobacco Onions. Try it with Chipotle Ranch!

Chinese Shrimp or Chicken Salad

$13.00

Mixed Greens with Mandarin Oranges, Bell Peppers, Cabbage, Carrots, Scallions, and Red onions with your choice of a Sesame Grilled Shrimp Skewer or Chicken, Topped with Crispy 5 Spice Bean Thread Noodles

Soup du Jour

Cup $3.50 | Bowl $5

*Eggs Benedict

$12.00

Poached Eggs over Ham or Asparagus on an English Muffin topped with Hollandaise Sauce and a dusting of Paprika
Served with Fresh Fruit and your choice of Smoked Gouda Grits or Home Fries
Add Crab Cakes for $5

*Eggs Florentine

$12.00

Poached Eggs on an open faced biscuit with Spinach and drizzled with a Tomato Hollandaise
Served with Fresh Fruit and your choice of Smoked Gouda Grits or Home Fries

Build Your Own Omelet

$10.00

Start with Egg, add ingredients as needed
Served with Fresh Fruit and your choice of Smoked Gouda Grits or Home Fries

Ingredients: Ham | Sausage | Chorizo | Peppers | Corn | Spinach | Tomato | Mushroom | Potatoes | Onion | Black Beans | Swiss | Pepper Jack | Cheddar | Mozzarella | Cream Cheese 
.50 per item added

French Toast Frangelico

$10.00

Served with Fresh Fruit and your choice of Bacon or Sausage

Belgian Waffle

$11.00

Fluffy and Delicious served with a Wild Blueberry Compote

Cajun Shrimp & Grit Cake

$12.00

Grilled Shrimp, Chorizo Sausage, Bell Peppers, and a Cajun Cream Sauce over a fried Smoked Gouda Grit Cake

*Certified Angus Beef® Burger

$11.00

A Half Pound Certified Angus Beef Burger served with Cheddar, Lettuce, Tomato, and Onion

Mushroom Swiss Burger* $12
Bleu Cheese Burger* $12
Carolina Burger* $12
Steakhouse Burger* $13

*Cheeseburger Wrap

$12.00

Served in a Jalapeno Cheddar Wrap with Lettuce, Tomato, Onion, Chopped Pickle and Thousand Island

Monte Cristo

$11.00

A Classic! Hot Ham and Melted Swiss with a Fried Egg on Texas Toast then battered and grilled. Served with Wild Blueberry Compote

Grilled Chicken Caesar

$11.00

Tender Grilled Chicken served over Romaine Lettuce, Shaved Parmesan, Garlic Croutons tossed in our Caesar Dressing with a Balsamic Drizzle

Soup & Salad

$7.50

A Bowl of Soup served with a Side Salad

Please note: we are on an in-between menu between the hours of 4PM and 5PM Monday through Saturday, as well as between 3PM and 5PM on Sunday.

There will be a $3 Charge for all split plates.
A 20% gratuity will be included for all parties of 6 or more.

To help us keep our prices reasonable we request that no more than two credit cards be used per table.
Thank you for your help!

* denotes that eating Raw or Undercooked Meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness.