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Please come in and see the new favorites Chef Adam has put together

*Ask your server about Meals that can be made gluten free And /or Vegetarian

Eating Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of Foodborne Illness

Entrees

*NC Mountain Trout

$24

Local Trout with a Crawfish Stuffing, topped with a Lobster Mornay Sauce, and served with Pimento Cheese Grits and Bacon Braised Collard Greens.

Crispy Roasted Duck à l'orange

$30

Half a Duck with a Grand Marnier Orange Glaze.  Served with Lemon, Bacon, and Goat Cheese Brussel Sprouts atop Pecan and Dried Cranberry Yellow Stone Ground Grits.

Chicken Curry

$20

An Authentic Indian Dish! Served with Raita, a Crispy Papadum, and Fragrant Jasmine Rice.

Peach Glazed Pork Flat Iron

$23

Grilled 9oz Pork Flat Iron, topped with Moonshine Grilled Peaches.  Served with House Made Sweet Potato Gnocchi, Bacon Braised Collard Greens and Garnished with Boiled Peanuts.

*Five Spice Tuna

$25

Five Spice Seared Ahi Tuna with a Salad of Wok Fried Kale, Crispy Potato Sticks, Cilantro, Tomatoes, and Creamy Coconut Rice.

*Cedar Plank Salmon

$22

Brown Sugar Mustard Marinated Salmon cooked on a Cedar Plank with Fragrant Jasmine Rice, and a Lima Bean and Corn Succotash.

*Hanger Steak

$24

8oz Coriander encrusted Hanger Steak served with Lyonnaise Potatoes, and topped with a Roasted Red Pepper Butter.

Rabbit Gumbo

$20

A Louisiana Tradition with a Southern Twist! Served with Crawfish, Fragrant Jasmine Rice and Jalapeno Cheddar Cornbread.

Eggplant Parmesan

$19

Tender Breaded Eggplant Cutlets topped with Tomato Bruschetta, Imported Parmesan, and Mozzarella over a bed of Marinara Sauce.

Chicken Marsala

$24

Sautéed Tender Chicken Breast in a Rich Marsala Mushroom Sauce and served with Parmesan Truffle Risotto and topped with Spiced Pecans.

Appetizers

Fried Green Tomatoes

$10

Southern Style. Breaded in house. Drizzled with a Creamy Dijon Sauce.

*Poke Ahi Tuna Nachos

$15

Marinated diced Sushi Grade Ahi Tuna, Avocado, and Seaweed Salad. Drizzled with Siracha and Wasabi Aioli. Topped with Caviar and Fried Jalapeno. Served atop Crispy Wontons.

Bavarian Soft Pretzel Board

$15

Old World Bavarian Soft Pretzel with Italian Hard Salami, Smoked Ham, Smoked Gouda, Swiss, Pimento Cheese, Mixed Olives, Fried Black Eyed Peas, Pickled Okra, and a Beer Mustard Sauce.

Wok Fried Brussel Sprouts

$10

With Chilies, tossed in a Sweet Ginger Chili Glaze and finished with Orange Zest.

Pork Pot Stickers

$13

Delicious Dumplings stuffed with Pork, Pan Seared and Steamed. Served with a Citrus Ponzu Sauce, Sesame Seeds, and Scallions.

Salads

Add Protein to your Salad 
Grilled Chicken $3 | Sautéed Portobello $3 | Grilled Shrimp $4 | Grilled Salmon $5

House-Made Dressing Choices 
Ranch | Chipotle Ranch | Honey Mustard | Bleu Cheese | Sundried Tomato Basil Vinaigrette | Mandarin Orange Vinaigrette

Square Root Salad

$11

Our signature Salad. Mixed Greens topped with Spiced Pecans, Cranberries, Carrots, Onions, Tomatoes, and Chevre Cheese.

Fig and Grilled Chicken Salad

$14

Mixed Greens topped with Grilled Chicken, Figs, Grape Tomatoes, Bleu Cheese Crumbles, Spiced Pecans, Bacon, Red Onion and Pumpkin Seeds, served in a Crispy Garlic Herb Tortilla Bowl with a side of Pumpkin Vinaigrette.

Southwest Cobb

$14

Blackened Chicken over Mixed Greens, with Roasted Corn Salsa, Black Beans, Scallions, Pepper Jack, Avocado, Grape Tomatoes, and topped with Crispy Tobacco Onions.

Chicken Caesar Salad

$12

Grilled Chicken Breast atop Chopped Romaine Lettuce tossed with Garlic Croutons, Shaved Aged Parmesan, and Authentic Caesar Dressing. Drizzled with a Balsamic Reduction.

Sandwiches

Sandwiches are served with your choice of Famous Sweet Potato Chips, French Fries, Sauteed Vegetables, or Pasta Salad
Substitute Zucchini Strips for $2.00 | Substitute a small Garden Salad $3.00

*Certified Angus Beef Burgers

- A Half Pound with Cheddar Cheese, Lettuce, Tomato, and Onion. $13

- Mushroom Swiss Burger. $14

- Bleu Cheese Burger. $14

- Carolina Burger - Topped with Swiss Cheese, Coleslaw, and Bacon. $14

- Steakhouse Burger - Topped with Horseradish Barbeque, Pepper Jack Cheese, and Black and Tan Onion Rings. $14

- Pimento Cheese Burger. $14

Boursin Chicken Sandwich

$12

Marinated Grilled Chicken Breast topped with Bacon, Boursin Cheese, and Lettuce, Tomato, and Onion served on a Kaiser Roll.

Fried Green Tomato BLT

$13

Fried Green Tomatoes topped with Bacon and Goat Cheese on Wheat Berry Bread, and served with Roasted Red Pepper Aioli and Mixed Greens.

*London Broil

$12

A Root favorite! Thinly sliced London Broil with Mushrooms and Grilled Onions, topped with Mozzarella. Served on a Hoagie Bun with a side of Au Jus.

Black Bean Burger

$12

Homemade and Delicious! Served on Wheat-Berry Bread topped with Crunchy Sprouts and Avocado.

There will be a 20% Gratuity added to groups of 6 or more. There will be a $3 charge for Split Plates